Serves 12

Ingredients

• 1 orange, quartered and seeded
• 4 cups Paradise Meadow® fresh cranberries
• 1 ½ cups sugar
• 2 tablespoons Cointreau or Grand Marnier liqueur

Directions

In a food processor, put the metal blade in place. Put the orange slices in and process until coarsely chopped. Transfer to a bowl. With the metal blade in place, add the cranberries. Process until finely chopped. Return the orange to the processor. Add the sugar and liqueur. Process to mix. Store in the refrigerator.

Credit to: Rubies in the Sand by: Bonnie Kavanagh and Fred Bottomley.